Do not put the Camembert in the oven without one of the two, as it will spread around leaving you with just a big mess and no cheese to indulge into. 2. Bake the cheese in its wooden box for easy warmed-up cheese. Preheat oven to 375ºF. You should not just place Camembert on a baking tray with nothing around it; it will just spread out and become one big mess. Drizzle over the runny honey, then sprinkle the top with the nut, fruit mix. Bake cheese in the box: While you need to remove the wax wrapping, you should bake Camembert right in its wooden box. Score a cross in the top of the Camembert. Bake in a preheated oven at 200c/Gas 6 for 25 to 30 minutes until hot and bubbling. Score the top of the Camembert. Heat the cheese in the oven for 10 minutes at 400 °F (204 °C). we use 1 wheel of camembert cheese (with or without box) you can buy whole walnuts and chop with kitchen scissors or buy chopped walnuts; the cranberry sauce will melt into a thick sweet sticky liquid; FAQs about baked camembert . Set the cheese back in the box bottom, and place it on a baking sheet without the lid on it.Melt Camembert in coals if you are grilling. Huge selection to buy online including many gift boxed items. When baking Camembert you can bake it in the wooden box it came in, providing you remove the paper wrapping. Place the camembert cheese in a preheated oven at 392°F (200°C) and bake it for 25 to 30 minutes or until the camembert cheese is all puffed up. Bake for 20 minutes, until golden and fragrant. Slide the unwrapped cheese back into the bottom half of the box . Drizzle with olive oil to taste. Tableware, Glassware, Whiteware, Dinnerware, Kitchenware, Cookware. So, to recap: Preheat oven to 180ºC. Bake at 200°C, for 15-20 minutes. If your camembert does not come in the thin wooden box, remove all the packaging and place it in a small baking dish. In the box, it holds the shape better. Just transfer it to an ovenproof dish or to a Camembert baker or any small oven-proof dish, and follow the same steps as above. So, to recap: Preheat oven to 180ºC. Cover the cheese with foil and bake for 10 minutes. Put the lid back on. How long do you cook Camembert in a cardboard box? https://www.jamieoliver.com/recipes/cheese-recipes/beautiful-baked-camembert Good camembert needs crusty bread and that is all. Score a cross in the top of the Camembert. Ignore all this faff about adding stuff though. Place Camembert (inside its wooden box) on a baking tray. Salads often sound healthier than they are, but a great way to add 100 calories and 6 grams of protein is to throw some Camembert on there. Set the cheese back in the box bottom, and place it on a baking sheet without the lid on it.Melt Camembert in coals if you are grilling. Using a sharp knife, score the top in a crosshatch pattern. You can dip bread into it, lovely crusty hunks of it, or boiled new potatoes. How to Cook Camembert For A Molten Gooey Centre Top Tips for Perfectly Squidgy Camembert. Preheat the oven to 200°C/180°F/Gas 6.2. Remove Camembert from plastic wrap and put it back into its wooden box. Simply place in the oven in its box (without the plastic packaging) and pop in the oven for 20 minutes! Unwrap the camembert completely and check it all over for any stickers etc. 1. Oh and buy it ripe and soft for a better taste. Bake the cheese in its wooden box for easy warmed-up cheese. Drizzle the cheese with olive oil and place on a baking sheet, leaving the cheese in its Remove the cheese from the box and take any wrappings off. Not all Camembert cheese comes in a wooden box, and if it came in a cardboard box you must remove the cardboard before baking. Then put inside a preheated oven and bake on 180°C or 350°F for 15 minutes. Camembert is often sold as a ‘baking camembert’ where a little ceramic dish is provided for the cheese to bake in. The problem is I have noticed the camemert I have bought is not in a wooden box, but cardboard.