Penne noodles tossed in our spicy homemade marinara sauce and sliced sauteed zucchini. Bistro. All other menu substitutions $3 8 oz. Try our sumptuous A la Carte menu. Sautéed Spinach Eggs Benedict — $11.25. Bistro expanded into a new facility in 2012 and is rated Dearborn’s #1 Italian restaurant. Jumbo Shrimp hand breaded and fried to perfection. Served in a pita bun with shredded lettuce, salsa and pesto mayo. Côtelettes de Porc à la Polenta 27 Pork chop, white balsamic reduction, fried polenta, caramelized apple & seasonal vegetables. Easy Peasy Pea Velouté (N) (V) £6.50. L.A. See all restaurants in Hurst. Call (817) 281-9333 Get directions Get Quote WhatsApp (817) 281-9333 Message (817) 281-9333 Contact Us Find Table Make Appointment Place Order. Mushroom stuffed ravioli tossed in a garlic cream sauce, topped with Parmesan cheese. Served over a bed of basmati rice topped with jack and cheddar cheese, pesto ranch, A1 sauce and our house salad. (buffalo chicken optional - add .75). sauce and grated parmesan. USDA certified sliced beef, sauteed sliced portabella mushroom, green pepper, onion, tomatoes, lettuce, jack and cheddar cheese, pesto ranch and A 1 sauce. special events menu. Serves Cafe, Mediterranean. We look forward to seeing you soon! Réservations 01481 725055 Enjoy traditional French cuisine at Bistrot Pierre. RESERVATIONS: 0131 225 4021 OPEN DAILY 9.00am - 10pm | 59-63 George IV Bridge EH1 1RN Fettuccine noodles tossed in our Alfredo sauce and topped with Parmesan cheese. Topped with parsley, paprika and olive oil. tomato sauce, mozzarella di bufala campana, grilled aubergine, roasted cherry tomato, rucola … La Viola Breakfast. All rolled and toasted in a spinach tortilla. Grilled marinated chicken breast, onion, pesto marinara and mozzarella cheese. Tossed in our signature Honey Firecracker sauce. Topped with sun-dried tomatoes & our pesto sauce. Ask your server about menu items that are cooked to order or served raw. £6.50. Consuming raw or under cooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Grilled marinated chicken breast, lettuce, jalaperios, jack and cheddar cheese, tomato­cilantro salsa wrapped in a spinach tortilla. Italian Restaurant in Hurst. La Frutta Salad Spring greens, blue cheese crumble, fresh fruit, walnuts, and balsamic dressing (add chicken +$4/anchovies +$4/shrimp +$5) La Botte Salad - *v Spring greens, bacon, onion, kalamata olives, fresh cherry tomatoes, and balsamic vinaigrette Served with tomatoes, lettuce, pesto mayo, jack and cheddar cheese, pesto ranch and A 1 sauce. Chicken breast, breaded with thin almond slices, pan fried and served over white basmati rice & steamed vegetables. Our phone number is 614-488-1911. Shredded iceberg lettuce, Roma tomatoes, cucumbers, baby spinach, basmati rice tossed in our dressing. La Frutta Salad Spring greens, blue cheese crumble, fresh fruit, walnuts, and balsamic dressing (add chicken +$4/anchovies +$4/shrimp +$5) La Botte Salad - *v Halloumi Cheese, Cheesy Peppers, Hummus, Tzatziki, Cheese Rolls, Grilled Garlic Sausage, Salsa, Stuffed Vine Leaves, Olives, Feta and Salad, served with homemade Bread. Pepsi, Diet Pepsi, Mountain Dew, Orange Crush, Dr. Pepper, 7-Up. Heroes. Topped with Parmesan cheese. USDA Certified Angus steak grilled to perfection and topped with sauteed portabella mushrooms on a demi-glaze sauce. Portabella mushrooms and roasted red peppers sauteed in pesto oil. Eggplant – 7.50 Golden fried eggplant, fresh mozzarella cheese, basil, and tomatoes. 10. Shrimp, scallops and mussels tossed with penne noodles in a lemon garlic cream sauce. Sliced Fresh mozzarella cheese, tomatoes, basil and pesto oil. Served with steamed vegetables. Chef's Breakfast. Following the success of the restaurant in Monton La Turka Bistro proudly present La Turka Rawtenstall. mushrooms, and melted mozzarella cheese. Grilled to perfection. The Bistro fishcake with samphire, lemon and parsley sauce £15.5 Fillet of Halibut with Le Puy Lentils, Broccoli lemon thyme potatoes Champagne cream sauce £23 Roast Venison with Savoy cabbage and caraway seeds, crispy pancetta, glazed parsnips, Red Currant £23 Bistro opened its doors in 2001 and is family owned and operated. Chicken Francese Half – 5.95 Full – 11.70. La Bistro Mediterranean Kitchen, Horsforth: See 504 unbiased reviews of La Bistro Mediterranean Kitchen, rated 4.5 of 5 on Tripadvisor and ranked #4 of 36 restaurants in Horsforth.