Spicy, zesty, and smoky, this Cowboy Steak Rub from Asheville, North Carolina-based brand Spicewalla will make that filet mignon sing. Our meats are seasoned with our in-house rub then smoked for hours to perfection. This rub has been designed for those who have to improvise and includes all the flavors you need to create some delicious smoky flavors without a smoker. $6.50 + Details. 1/2 cup water. Start with a sweet and spicy rub to coat the meat, and let it sit overnight for the best flavor. Meaty, marbled, tender and smoky $18.95/$23.95. Head Country BBQ Sauces, Seasonings, and Marinade | Barbecue and Grilling Sauces | Recipes for BBQ and Grilling Roast the ribs in the oven until the meat almost falls off the bone, then finish them on the grill, slathering them with sauce until the ribs are lacquered and slightly charred. We love to give them as gifts. 1 cup chili sauce Cover and refrigerate for at least 1 hour, or up to overnight. This BBQ Chicken Dry Rub is super easy, with pantry staples, and makes smoked chicken so flavorful! If you like a little heat and smoke, these marinade mix's are for you! $7.49 + Details. OinkADoodleMoo, founded in Dayton, OH, is America’s Best Fast Casual BBQ Brand; serving award winning BBQ, slow-smoked, in-house over an Applewood fire! Memphis Pulled Pork Platter… A Southern classic. Deselect All. ... Rub all over the roast, covering all sides. Rubs, however, are ridiculously easy to make at home, and are a great project for a gloomy winter afternoon. For the spice blend, I like to use smoked paprika, because it has a fabulous smoky-sweet flavor. 1 tablespoon vegetable oil. Place lid on slow cooker and bake on low for 8-10 hours (or high 5-6 hours). It’s great to use on BBQ Chicken before the sauce or you could even put it on Ribs! Sort By: Price: Low to High Price: High to Low Most Popular Title Manufacturer Newest Oldest Availability 30 per page 60 per page 120 per page 180 per page 300 per page Page of 13 Topped with Pickled Onions, Cotija Cheese, Jalepenos, Cilantra, and Chipotle Mayo $ 6 per One Taco $ 10 per Two Tacos Try this Smoky Chipotle Dry Rub on: Mix the paprika, garlic power, brown sugar, dry mustard, and salt together in a small bowl. ... BBQ Sauce - Ancho Molasses. $6.50 + Details. African Peri Peri Rub. RUB WITH LOVE is fired up for grilling season! 3 tablespoons vinegar. Featured Products. 1 small onion, chopped. Sliced to order, nice and tender w/ homemade BBQ sauce $16.95/$21.95. $6.50 + Details. If you want to take your BBQ to the next level check out these rubs. However, if you can’t find smoked paprika, you can use a combination of sweet paprika and liquid smoke. ... Smoky Barbecue Rub. Choice of: Buffalo, Dry Rub, Sweet BBQ or XXX. Our Pulled Pork, Chicken, Beef Brisket and BBQ Ribs are cooked using the same championship methods that we won with on the professional Kansas City Barbeque Society Circuit. Smoky Chipotle Deviled Eggs $ 10.50 per Six Pieces Pulled Pork Sliders. I use it on ribs that I slow cook in the oven and they are always a huge hit with my family! Texas Beef Brisket… Slowly smoked for up to 17 hours. While this rub will taste great on pork, it also shines when used on chicken. This rub is simple to prepare and you can customize it according to your personal preferences. BBQ Street Tacos GF. $6.50 + Details. Veggie Rub. In the meantime, make the slightly smoky chipotle barbecue sauce. Seafood Rub. Rub the spice blend all over the pork. Slow Cooker Smoky BBQ Pulled Pork Sandwiches Recipe. Read More. The process begins with the perfect amount and type of wood, high quality meat, the Archer’s BBQ signature dry rub, the right temperature level, and the perfect amount of time. Every bite is juicy and delicious with a smoky note. Helpful (41) ... friendly and I left out the cayenne pepper because my husband and kids can't take spicy but this is probably the best bbq rub we've used! Served with chips and a side of salsa ... fried and spun in your choice of Honey BBQ or Hot Buffalo. Many of our favorite blends have been inspired by the recipes in Sauces, Rubs, and Marinades, where Steven shares American-style rubs as well as rubs with international flavor profiles. Smoked Chicken… Marinated, seasoned and slowly cooked for 4 hours until tender and juicy $15.95/$20.95. BBQ Restaurant. Award Winning. Topped with Confetti Coleslaw $ 10 per Four Sliders Brisket Tacos. Smoky Rose signature queso loaded with smoked brisket, topped with pico de gallo. 8 pork chops. This particular recipes has brown sugar, salt, chili powder, smoked paprika, garlic powder, onion powder and ground oregano. Experience a true unforgettable Southern BBQ flavor that will make you come back for more. Kosmos Q Cow Cover BBQ Rub The best way to describe this rub would be red and rich. DIY BBQ Rub Gift. 2 tablespoons vegetable oil. smoked, flash fried, option to be tossed ( dry rub, spicy, Carolina, Buffalo) $ 13 $ 9 Smoked Chicken Flautas. With the distinctive taste of chili pepper, garlic and onion, sugar and paprika, this scrumptious spice combo is the premier way to get that perfect pop of flavor out of your red meat. Once off the smoker, the meat is double wrapped and brought to you. Spices like smoked paprika, cumin and ancho chili powder take this spice rub over the top! Slow cook the brisket a long long time… Until it’s shreddable. Head over to the Dad with a … These BBQ masters know the smoker and proper BBQ techniques inside and out. Rub it down with spices (a dry rub) with a strong smoky essence. Whether you're grilling salmon, ribs or veggies, we've got you covered! (Optional: poke your roast with a large fork a couple of times to let the flavors really soak in). Working with our guide to building spice rubs, and also referencing the rub Kenji came up with for his sous vide ribs, I based mine on a 50/50 blend by volume of salt and brown sugar. The main ingredients in this chunky, flavor-loaded spice rub are black pepper, coarse kosher salt, garlic, crushed red pepper, whole cumin seeds, and whole dill … Add guacamole for 6, Add salsa for 3 ... Chicken Wings. ... Seasoned with our dry rub spice and served with red pepper aioli. Love the combo of smoky paprika and brown sugar! Piggy Pat’s is conveniently located in the Washington Mills, NY right off of 8 South. (if there is such a thing) This Smoky Chipotle Dry Rub stays true to it’s name – it is smoky, spicy and deep with flavor. Original Our signature dry rub that made us famous. Half Order 10.00 Full Order 16.00. Okie Sweet, sticky, and simply good. After that, all the ribs need is a spice rub. Smoky Queso Our white queso topped with pico and choice of hot links or chopped brisket.